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Do You Season A Roast Before Searing? [Solved]

Do you season roast before or after searing? You should season your roast before you sear it. This results in a wonderful tasting caramelized crust. If you are cooking a pot roast, you should add a layer of flour to your roast before searing to create a thicker crust that will stand up to the long hours of cooking.17 Nov 2021

searing a roast

This is how to

Food Hack #14: Sear Before Slow Cooking

To lock in juices and flavor, always

Searing a Pot Roast before the oven w/Chef Way

How to make Tsampa /