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Does Freezing A Cake Make It More Moist? [Solved]

Nothing dries out cake or other breads/baked goods faster than the fridge. It’s a killer, better to leave in on the counter. BUT freezing is different, it STOPS, rather than slows and so your cakes will stay not dried out and still taste amazing when it thaws (without losing all that steam).

Why freezing cakes keeps them moist - Cake tip 3

So many bakers claim “never been

How To Freeze Cakes (and Why!)

Freezing cake

How to Store Cake

Check out my new online course Stay-At-Home Baker where you’ll learn everything you need to know to thrive on your baking …